Description

Our koji-fermented Women s Iron supplement is clinically shown to help form red blood cells and provide daily energy to a woman’s body, all without side effects.

The koji method of fermentation makes the iron easier to absorb and slowly release itself into the body for all-day support.

Our formula also includes organic acerola cherry, lemon peel, and nori to support menstruation, pregnancy, and breastfeeding.

Suggested Use

Recommended Use: Helps to prevent iron deficiency anemia and associated tiredness and fatigue. Helps pregnant women meet recommended intake for iron, when taken in conjunction with a healthy diet. Helps to form red blood cells and helps in their proper function diet. Source of antioxidant.

Recommended Dose: Adults: Take 1 capsule 1-2 times per day. Take with food, a few hours before or after taking other medications or natural health products.

Cautions & Warnings: Stop use and ask a health care practitioner if hypersensitivity occurs. Product has been sealed for your protection. Keep out of reach of children. There is enough drug in this package to seriously harm a child. Store in a cool, dry place.

Ingredients

Serving Size: 1 Capsule
Servings Per Container: 60
		Per Serving
Fermented Iron (from Koji Fermentation)		16mg
Supporting Herb Blend:
Organic Nori (Porphyra yezoensis, whole)		100mg
Organic Acerola Cherry (Malpighia glabra, fruit)		50mg
Organic Lemon (Citrus limon, fruit peel)		50mg
Non-medicinal ingredients: Organic pullulan capsule (Organic pullulan starch, water)

Size	60 Vegan Capsules